by Julie Hartigan of Cooking w/Julie

May 20, 2019

Get to Know: Goat Cheese Makers

Human’s history with goats…and goat cheese making is a long and storied one! Goats were one of the first animals to be kept by humans over 9,000 years ago, before any other livestock species had been tamed. Villagers in what is now Iran made an informal deal with wild goats; they would herd, feed and …

May 9, 2019

All about Cheddar

The world’s most popular variety of cheese has a long and storied history! Cheddar has been made since at least the 12th century and is believed to date as far back as the Roman invasion of England. As it’s known today, cheddar cheese originated and earned its name in the village of Cheddar in Somerset in the south …

by Julie Hartigan of Cooking w/Julie

April 30, 2019

Top Cheese Tips

Whether you’re already a huge fan of imported cheeses and serve and enjoy them all the time or you’re getting ready to rock your first cheeseboard, our top tips will make sure you get maximum enjoyment out of one of life’s pleasures. Find everything you need to know in our Top Cheese Tips video, including: …

Julie Hartigan of Cooking w/ Julie

April 16, 2019

How to Make the Best Mediterranean Snackboard

When it comes to hosting friends and family, a no-sweat, prep-ahead approach to your menu lets you relax and enjoy the party, too! And no better way to do that than with a fun, gorgeous and grazeable snackboard! Our warm weather inspired Mediterranean version is the best possible blend of mezze, tapas, and your favorite …

By Julie Hartigan of Cooking w/Julie

March 28, 2019

Your Cheese Travel Bucket List

If you’re as food (and cheese!) obsessed as I am you probably already love to sample local specialities when you travel. One of the best ways to immerse yourself in another culture is through their iconic dishes. And the same goes for cheeses! These unique cheese-travel experiences are so special that they’re worthy of adding …